Tibs · Ethiopian · 40 min · serves 2

with beef, peppers, and injera

Name: Tibs with beef, peppers, and injera
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 2 servings
Cuisine: Ethiopian
Ingredients: 1 lb Beef; 1 Bell pepper; 2 Injera; 2 cloves Garlic; 1 tsp Rosemary; 1 tbsp Oil; 1/2 tsp Salt

Tibs: seared beef and pepper on injera.

Ingredients

Beef1 lb
Bell pepper1
Injera2
Garlic2 cloves
Rosemary1 tsp
Oil1 tbsp
Salt1/2 tsp

Cook

0 of 4 done

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