Jamaican · Caribbean · 4h 20m · serves 8 · Spicy

Slow Cooked Jerk Pork with Caribbean Salsa

Name: Slow Cooked Jerk Pork with Caribbean Salsa
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 8 servings
Cuisine: Caribbean
Ingredients: 3 lb Pork shoulder; 1 tsp Allspice; 1 tsp Dried thyme; 2 tbsp Brown sugar; 4 cloves Garlic; 2 tbsp Soy sauce; 3 tbsp Lime juice; 1/2 tsp Cayenne; 1 tsp Salt; 1 cup Pineapple; 1/4 Red onion; 2 tbsp Cilantro; 2 cups Long-grain rice; 3 cups Water