Provencal · French · 40 min · serves 2
Ratatouille with chickpeas, zucchini, and bread
Ratatouille with chickpeas, served on bread.

Ingredients
- Chickpeas1 can (15 oz)
- Zucchini1
- Bread2 pieces
- Tomato1
- Bell pepper1
- Garlic1 clove
- Olive oil1 tbsp
- Salt1/2 tsp
Cook
0 of 4 done
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