Lahore · Pakistani · 40 min · serves 2

Pakistani chana with chickpeas, tomatoes, and potatoes

Name: Pakistani chana with chickpeas, tomatoes, and potatoes
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 can (15 oz) Chickpeas; 2 Tomatoes; 2 Potatoes; 2 cloves Garlic; 1 tsp Cumin; 1 tbsp Oil; 1/2 tsp Salt

Pakistani chana: chickpeas, tomato, and potato.

Ingredients

Chickpeas1 can (15 oz)
Tomatoes2
Potatoes2
Garlic2 cloves
Cumin1 tsp
Oil1 tbsp
Salt1/2 tsp

Cook

0 of 4 done

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