Sichuan · Chinese · 15 min · serves 2

Kung pao chicken stir-fry with broccoli and rice

Name: Kung pao chicken stir-fry with broccoli and rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 1 lb Chicken; 1 head Broccoli; 1 cup Rice; 2 cloves Garlic; 1 tbsp Oil

Sichuan Chinese dinner. Chicken, broccoli, and rice in about 15 minutes.

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Ingredients

Chicken1 lb
Broccoli1 head
Rice1 cup
Garlic2 cloves
Oil1 tbsp

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0 of 4 done