Louisiana · Cajun · 40 min · serves 2

Jambalaya with chicken, peppers, and rice

Name: Jambalaya with chicken, peppers, and rice
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 2 servings
Cuisine: Cajun
Ingredients: 1 lb Chicken; 1 Bell pepper; 3/4 cup Rice; 1 stalk Celery; 1 clove Garlic; 1 tsp Paprika; 1/2 tsp Thyme; 1 tbsp Oil; 1/2 tsp Salt

Jambalaya: chicken, pepper, and rice.

Ingredients

Chicken1 lbNo Chicken? Use turkey
Bell pepper1
Rice3/4 cup
Celery1 stalk
Garlic1 clove
Paprika1 tsp
Thyme1/2 tsp
Oil1 tbsp
Salt1/2 tsp

Cook

0 of 4 done

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