Ethiopian · 26 min · serves 2

Ethiopian lentil stew with carrots and potatoes

Name: Ethiopian lentil stew with carrots and potatoes
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 2 servings
Cuisine: Ethiopian
Ingredients: 1 can (15 oz) Lentils; 2 carrots Carrots; 2 medium potatoes Potatoes; 2 cloves Garlic; 1 tbsp Oil

Ethiopian dinner. Lentils, carrots, and potatoes in about 26 minutes.

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Ingredients

Lentils1 can (15 oz)
Carrots2 carrots
Potatoes2 medium potatoes
Garlic2 cloves
Oil1 tbsp

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0 of 4 done