Cuban home · Cuban · 40 min · serves 2

Enchilado with shrimp, peppers, and rice

Name: Enchilado with shrimp, peppers, and rice
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 2 servings
Cuisine: Cuban
Ingredients: 12 oz Shrimp; 1 Bell pepper; 1/2 cup Rice; 1 Tomato; 2 cloves Garlic; 1 tsp Paprika; 1 tbsp Oil; 1/2 tsp Salt

Cuban enchilado: shrimp in tomato and paprika with pepper and rice.

Ingredients

Shrimp12 oz
Bell pepper1
Rice1/2 cup
Tomato1
Garlic2 cloves
Paprika1 tsp
Oil1 tbsp
Salt1/2 tsp

Cook

0 of 4 done

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