ChilliFridgeToTable
Recipes

Chinese · 20 min · serves 3 · Mild

Chinese Fried Rice with Shrimp

Cold rice fried with shrimp, egg, and bacon in a little oyster sauce.

Inspired by RecipeTin Eats

Shrimp fried rice with egg, pepper, and scallion in a gray bowl

Ingredients

  • Peanut oil3 tbsp
  • Eggs2
  • Bacon3/4 cup
  • Garlic2 cloves
  • Fresh ginger3 tsp
  • Onion1/2
  • Shaoxing wine1 tbsp
  • Sugar1/2 tsp
  • Cooked shrimp5 oz
  • Cooked long-grain rice3 cups
  • Scallions3
  • Oyster sauce1 tbsp
  • Soy sauce1 1/2 tbspNo Soy sauce? Use tamari
  • Sesame oil1/2 tsp

Flavor boost

Drizzle 1/2 teaspoon more sesame oil over the rice before you serve it.

Cook

0 of 6 done

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