Tex-Mex · Mexican · 30 min · serves 4 · Medium
Black Bean Tacos
Beans cooked with onion, jalapeño, and taco seasoning until thick, piled into warm tortillas.
Inspired by Love and Lemons

Ingredients
- Avocado oil2 tbsp
- Onion1/2
- Jalapeño1
- Garlic3 cloves
- Salt1 tsp
- Taco seasoning1 1/2 tbsp
- Cayenne1 pinch
- Cooked black beans3 cups
- Bean cooking liquid1/2 cup
- Lime juice1 tbsp
- Corn tortillas8
- Pickled cabbage1 cup
- Cilantro1/4 cupNo Cilantro? Use parsley
Flavor boost
Stir 1/2 teaspoon of smoked paprika into the beans with the taco seasoning.
Cook
0 of 5 done
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