Lahore · Pakistani · 40 min · serves 2

Aloo gosht with beef, spinach, and potatoes

Name: Aloo gosht with beef, spinach, and potatoes
Prep time: 14 min
Cook time: 26 min
Total time: 40 min
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 lb Beef; 3 cups Spinach; 2 Potatoes; 2 cloves Garlic; 1 tbsp Ginger; 1 tsp Cumin; 1 tbsp Oil; 1/2 tsp Salt

Aloo gosht: beef and potato with spinach.

Ingredients

Beef1 lb
Spinach3 cupsNo Spinach? Use kale
Potatoes2
Garlic2 cloves
Ginger1 tbsp
Cumin1 tsp
Oil1 tbsp
Salt1/2 tsp

Cook

0 of 4 done

Recipes for you

Turkish homeAdana kebab with beef, peppers, and rice40 minTurkish, 40 min
Persian homeAdas polo with lentils, carrots, and rice40 minPersian, 40 min
KantoAgedashi tofu with broccoli and rice40 minJapanese, 40 min
AlgerianAlgerian chtitha with chicken, carrots, and potatoes40 minMediterranean, 40 min
PunjabiAloo gobi with chickpeas, cauliflower, and potatoes15 minIndian, 15 min